Handbook of mineral elements in food /

Handbook of mineral elements in food /

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Bibliographic Details
Main Authors: Guardia, M. de la (Miguel de la) (Author), Garrigues, Salvador (Author)
Format: Electronic eBook
Language:English
Published: Chichester, England : Wiley Blackwell, 2015.
Subjects:
Food > Analysis > Handbooks, manuals, etc.
Food > Mineral content > Handbooks, manuals, etc.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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