Cita APA (7a ed.)

Neff, R. (2015). Introduction to the US food system: Public health, environment, and equity (First edition.). Jossey-Bass.

Cita Chicago Style (17a ed.)

Neff, Roni. Introduction to the US Food System: Public Health, Environment, and Equity. First edition. San Francisco, California: Jossey-Bass, 2015.

Cita MLA (9a ed.)

Neff, Roni. Introduction to the US Food System: Public Health, Environment, and Equity. First edition. Jossey-Bass, 2015.