APA-čujuhus (7. p.)
Bonanno, A., Cavalcanti, J. S. B., & Aboites Manrique, G. (2014). Labor relations in globalized food (First edition.). Emerald.
Chicago-čujuhus (17. p.)
Bonanno, Alessandro, Josefa Salete Barbosa Cavalcanti, juo Gilberto Aboites Manrique. Labor Relations in Globalized Food. First edition. Bingley, England: Emerald, 2014.
MLA-čujuhus (9. p.)
Bonanno, Alessandro, et al. Labor Relations in Globalized Food. First edition. Emerald, 2014.
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