Cita APA
Bonanno, A., Cavalcanti, J. S. B., & Aboites Manrique, G. (2014). Labor relations in globalized food (First edition.). Emerald.
Citación estilo Chicago
Bonanno, Alessandro, Josefa Salete Barbosa Cavalcanti, and Gilberto Aboites Manrique. Labor Relations in Globalized Food. First edition. Bingley, England: Emerald, 2014.
Cita MLA
Bonanno, Alessandro, et al. Labor Relations in Globalized Food. First edition. Emerald, 2014.
Warning: These citations may not always be 100% accurate.