Modern nutrition in health and disease.

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Bibliographic Details
Other Authors: Ross, A. Catharine
Format: Electronic eBook
Language:English
Published: Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, [2014]
Edition:Eleventh edition /
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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040 |a CaPaEBR  |b eng  |e rda  |e pn  |c CaPaEBR 
050 1 4 |a QP141  |b .M64 2014eb 
082 0 4 |a 613.2  |2 23 
245 0 0 |a Modern nutrition in health and disease. 
250 |a Eleventh edition /  |b editors, A. Catharine Ross [and four others]. 
264 1 |a Philadelphia :  |b Wolters Kluwer Health/Lippincott Williams & Wilkins,  |c [2014] 
264 4 |c ©2014 
300 |a 1 online resource (1640 pages) :  |b illustrations (some color) 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a part I. Specific dietary components -- part II. Nutritional roles in integrated biologic systems -- part III. Nutritional needs and assessment during the life cycle and physiologic changes -- part IV. Prevention and management of disease -- part V. Nutrition of populations. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. 
650 0 |a Nutrition. 
650 0 |a Diet therapy. 
655 0 |a Electronic books. 
700 1 |a Ross, A. Catharine. 
776 0 8 |i Print version:  |t Modern nutrition in health and disease.  |d Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, [2014]  |h xxiv, 1616 pages ; 29 cm  |z 9781605474618  |w (DNLM)101591510  |w (DLC)10824417 
797 2 |a ebrary. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10824417  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 168000  |d 168000