Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses /
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Rannpháirtithe: | , |
| Formáid: | Leictreonach Ríomhleabhar |
| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
Austin :
University of Texas Press,
2013.
|
| Eagrán: | Revised edition. |
| Ábhair: | |
| Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
| Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Clár na nÁbhar:
- Edible and useful wild plants of the Southwest
- Plants as medicine
- Teas and spices
- Edible and poisonous berries and other fleshy fruits
- Poisonous and harmful plants
- Mushrooms: to eat or not to eat
- Colorful dyes with Southwestern plants
- Fibers and baskets from Southwestern plants
- Rubber, wax, oil, and soap: industrial resources.