Food in ancient Judah domestic cooking in the time of the Hebrew Bible /

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Bibliographic Details
Main Author: Shafer-Elliott, Cynthia, 1975-
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Sheffield, [U.K.] ; Bristol, CT : Equinox Pub., 2013.
Series:Bible world (London, England)
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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