APA (7th ed.) Zitazioa
ebrary, Inc, Labbé, R. G., & García, S. (2013). Guide to foodborne pathogens (2nd ed.). Wiley Blackwell.
Chicago Style (17th ed.) Zitazioa
ebrary, Inc, Ronald G. Labbé, eta Santos García. Guide to Foodborne Pathogens. 2nd ed. Chichester, West Sussex, UK: Wiley Blackwell, 2013.
MLA (9th ed.) Zitazioa
ebrary, Inc, et al. Guide to Foodborne Pathogens. 2nd ed. Wiley Blackwell, 2013.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.