Milk and dairy products in human nutrition production, composition, and health /
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| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Chichester, West Sussex, UK :
John Wiley & Sons, Ltd.,
2013.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 008 | 130115s2013 enka sb 001 0 eng d | ||
| 010 | |z 2013001799 | ||
| 020 | |z 9780470674185 (hardback : alk. paper) | ||
| 035 | |a (CaPaEBR)ebr10690362 | ||
| 035 | |a (OCoLC)841169523 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a QP144.M54 |b M535 2013eb |
| 082 | 0 | 4 | |a 613.2/69 |2 23 |
| 245 | 0 | 0 | |a Milk and dairy products in human nutrition |h [electronic resource] : |b production, composition, and health / |c edited by Young W. Park and George F. W. Haenlein. |
| 260 | |a Chichester, West Sussex, UK : |b John Wiley & Sons, Ltd., |c 2013. | ||
| 300 | |a xxviii, 700 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Dairy products in human nutrition. | |
| 650 | 0 | |a Milk |x Analysis. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Park, Young W. | |
| 700 | 1 | |a Haenlein, George F. W. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10690362 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 157742 |d 157742 | ||