Edible polysaccharide films and coatings

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Talens, Pau, Fabra, María José, Chiralt, Amparo
Format: Electronic eBook
Language:English
Published: New York : Nova Science Publishers, c2010.
Series:Biotechnology in agriculture, industry and medicine series.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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007 cr cn|||||||||
008 110511s2010 nyua sb 001 0 eng d
010 |z  2011377157 
020 |z 9781616681913 (pbk.) 
020 |z 1616681918 (pbk.) 
020 |z 9781616684938 (e-book) 
035 |a (CaPaEBR)ebr10675176 
035 |a (OCoLC)832314761 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a TX553.P65  |b E35 2010eb 
245 0 0 |a Edible polysaccharide films and coatings  |h [electronic resource] /  |c Pau Talens, María José Fabra and Amparo Chiralt. 
260 |a New York :  |b Nova Science Publishers,  |c c2010. 
300 |a xii, 55 p. :  |b ill. 
490 1 |a Biotechnology in agriculture, industry and medicine series 
504 |a Includes bibliographical references (p. [39]-50) and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Food  |x Polysaccharide content. 
655 7 |a Electronic books.  |2 local 
700 1 |a Talens, Pau. 
700 1 |a Fabra, María José. 
700 1 |a Chiralt, Amparo. 
710 2 |a ebrary, Inc. 
830 0 |a Biotechnology in agriculture, industry and medicine series. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10675176  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 155386  |d 155386