rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: N-3 fats
    sub title: nutritional needs, traditional and novel sources and microbial production strategies
  name:
    name part: Jakobsen, Anita Nordeng.
    role:
      role term: creator
  name:
    name part: ebrary, Inc
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: nyu
    place:
      place term: Hauppauge, N.Y
    publisher: Nova Science Publishers
    date issued: 2010
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: electronic
    form: electronic resource
    form: remote
    extent: viii, 63 p. : ill.
  table of contents: Nomenclature of fatty acids -- Fatty acid biosynthesis -- Nutritional needs of long chain n-3 fat -- Sources of n-3 PUFA -- Single cell oils as sources of EPA and DHA.
  note: Anita Nordeng Jakobsen.
  note: Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
  note: Includes bibliographical references and index.
  subject:
    topic: Fatty acids in human nutrition
  subject:
    topic: Omega-3 fatty acids
  classification: QP752.F35 J35 2010eb
  classification: 612.3/97
  related item:
    title info:
      title: Nutrition and diet research progress series
  identifier: 9781616686871 (softcover)
  identifier: 9781617282386 (e-book)
  identifier: 2010015619
  identifier: http://site.ebrary.com/lib/daystar/Doc
  record info:
    record content source: CaPaEBR
    record creation date: 100420
    record change date: 20171002063316.0
    record identifier: 0000166125