Microbial decontamination in the food industry novel methods and applications /
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Corporate Author: | ebrary, Inc |
---|---|
Other Authors: | Demirci, Ali, Ngadi, Michael |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge ; Philadelphia, Pa. :
Woodhead Pub. Ltd.,
2012.
|
Series: | Woodhead Publishing in food science, technology, and nutrition,
no. 234 |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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