Encapsulation technologies and delivery systems for food ingredients and nutraceuticals

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书目详细资料
企业作者: ebrary, Inc
其他作者: Garti, Nissim, McClements, D. Julian
格式: 电子 电子书
语言:英语
出版: Philadelphia, Pa. : Woodhead Pub., 2012.
丛编:Woodhead Publishing in food science, technology, and nutrition ; no. 239.
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在线阅读:An electronic book accessible through the World Wide Web; click to view
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