ebrary, Inc, International Congress of Anthropological and Ethnological Sciences, & Arnott, M. L. (1975). Gastronomy: The anthropology of food and food habits. Mouton ; distributed in the USA and Canada by Aldine.
Panoya başarıyla kopyalandı
Panoya kopyalama başarısız oldu
Chicago Style (17. basım) Atıf
ebrary, Inc, International Congress of Anthropological and Ethnological Sciences, ve Margaret L. Arnott. Gastronomy: The Anthropology of Food and Food Habits. The Hague : Chicago: Mouton ; distributed in the USA and Canada by Aldine, 1975.
Panoya başarıyla kopyalandı
Panoya kopyalama başarısız oldu
MLA (9th ed.) Atıf
ebrary, Inc, et al. Gastronomy: The Anthropology of Food and Food Habits. Mouton ; distributed in the USA and Canada by Aldine, 1975.
Panoya başarıyla kopyalandı
Panoya kopyalama başarısız oldu
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..