APA-referens (7:e uppl.)
ebrary, Inc, Granata, L. A., Flick, G. J., & Martin, R. E. (2012). The seafood industry: Species, products, processing and safety (2nd ed.). Wiley-Blackwell.
Chicago-referens (17:e uppl.)
ebrary, Inc, Linda Ankenman Granata, George J. Flick, och Roy E. Martin. The Seafood Industry: Species, Products, Processing and Safety. 2nd ed. Chichester: Wiley-Blackwell, 2012.
MLA-referens (9:e uppl.)
ebrary, Inc, et al. The Seafood Industry: Species, Products, Processing and Safety. 2nd ed. Wiley-Blackwell, 2012.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.