Sensory and consumer research in food product design and development

Sensory and consumer research in food product design and development

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Bibliographic Details
Main Author: Moskowitz, Howard R.
Corporate Author: ebrary, Inc
Other Authors: Beckley, Jacqueline H., Resurreccion, Anna V. A.
Format: Electronic eBook
Language:English
Published: Ames, Iowa : Blackwell Pub., 2012.
Edition:2nd ed.
Series:IFT Press series.
Subjects:
Food > Sensory evaluation.
Commercial products > Testing.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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