Mitigating the nutritional impacts of the global food price crisis workshop summary /
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Enti autori: | , , |
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Altri autori: | , |
Natura: | Elettronico eBook |
Lingua: | inglese |
Pubblicazione: |
Washington, D.C. :
National Academies Press,
2010.
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Soggetti: | |
Accesso online: | An electronic book accessible through the World Wide Web; click to view |
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Sommario:
- Introduction
- The dual crises : tandem threats to nutrition
- Impacts on nutrition
- Responding to the crises at the country level
- A role for nutrition surveillance in addressing the global food crisis
- The global response to the crises
- U.S. policy in food and nutrition.