Mitigating the nutritional impacts of the global food price crisis workshop summary /
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Корпоративные авторы: | Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Food and Nutrition Board, ebrary, Inc |
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Другие авторы: | Haytmanek, Elizabeth, McClure, Katherine |
Формат: | Электронный ресурс eКнига |
Язык: | английский |
Опубликовано: |
Washington, D.C. :
National Academies Press,
2010.
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Предметы: | |
Online-ссылка: | An electronic book accessible through the World Wide Web; click to view |
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