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Mitigating the nutritional impacts of the global food price crisis workshop summary /

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Opis bibliograficzny
organizacja autorów:	Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Food and Nutrition Board, ebrary, Inc
Kolejni autorzy:	Haytmanek, Elizabeth, McClure, Katherine
Format:	Elektroniczne E-book
Język:	angielski
Wydane:	Washington, D.C. : National Academies Press, 2010.
Hasła przedmiotowe:	Food industry and trade > Government policy > Congresses. Food prices > Government policy > Congresses. Food supply > Government policy > Congresses. Food supply > Economic aspects > Congresses. Food > Economic aspects > Congresses. Nutrition > Economic aspects > Congresses. Electronic books.
Dostęp online:	An electronic book accessible through the World Wide Web; click to view
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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