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Eating the other : translations of the culinary code /

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Podrobná bibliografie
Hlavní autor:	Stano, Simona (Autor)
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Newcastle-upon-Tyne, England : Cambridge Scholars Publishing, 2015.
Témata:	Food habits. Cultural fusion. Japanese > Food. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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