Ashurst, P. R. (2016). Chemistry and technology of soft drinks and fruit juices (Third edition.). Wiley Blackwell.
Tohutoru Kātū Chicago (17th ed.)Ashurst, P. R. Chemistry and Technology of Soft Drinks and Fruit Juices. Third edition. Hoboken, New Jersey: Wiley Blackwell, 2016.
Tohutoro MLA (9th ed.)Ashurst, P. R. Chemistry and Technology of Soft Drinks and Fruit Juices. Third edition. Wiley Blackwell, 2016.
Kia tūpato: Kāore pea ēnei kupu hautoa i te ōrite pū 100%.