Fair food : stories from a movement changing the world /

How food made history
著者:: Higman, B. W., 1943-
出版事項: (2012)

Food literacy : key concepts for health and education /
著者:: Vidgen, Helen
出版事項: (2016)

Embodied food politics
著者:: Carolan, Michael S.
出版事項: (2011)

Food & drink : the cultural context /
出版事項: (2013)

Reimagining marginalized foods global processes, local places /
著者:: Finnis, Elizabeth, 1976-
出版事項: (2012)

The vegan studies project : food, animals, and gender in the age of terror /
著者:: Wright, Laura, 1970-
出版事項: (2015)

New research on food habits
出版事項: (2009)

Everyone eats understanding food and culture /
著者:: Anderson, Eugene N. (Eugene Newton), 1941-
出版事項: (2005)

Sociology on the menu an invitation to the study of food and society /
著者:: Beardsworth, Alan, 1945-
出版事項: (1996)

Edible identities : food as cultural heritage /
著者:: Brulotte, Ronda L., 等
出版事項: (2014)

Adventures in eating anthropological experiences of dining from around the world /
出版事項: (2010)

Eating together food, friendship, and inequality /
著者:: Julier, Alice P.
出版事項: (2013)

Eating the other : translations of the culinary code /
著者:: Stano, Simona
出版事項: (2015)

Table settings the material culture and social context of dining, AD 1700-1900 /
出版事項: (2010)

Eating to excess the meaning of gluttony and the fat body in the ancient world /
著者:: Hill, Susan E.
出版事項: (2011)

Food for change : the politics and values of social movements /
著者:: Pratt, Jeff
出版事項: (2014)

The psychology of food choice
出版事項: (2006)

Food security quality management, issues and economic implications /
出版事項: (2012)

Food security in a food abundant world : an individual country perspective /
出版事項: (2016)

Envisioning a future without food waste and food poverty : societal challenges /
出版事項: (2015)

Food allergy : adverse reactions to foods and food additives /
出版事項: (2014)

Food for thought philosophy and food /
著者:: Telfer, Elizabeth
出版事項: (2002)

Food allergy
出版事項: (2006)

Food and fantasy in early modern Japan
著者:: Rath, Eric C., 1967-
出版事項: (2010)

Forests and food : addressing hunger and nutrition across sustainable landscapes /
出版事項: (2015)

Food biochemistry and food processing
出版事項: (2012)

The handbook of organic and fair trade food marketing
出版事項: (2007)

The future of food business the facts, the impacts, the acts /
著者:: Neves, Marcos Fava
出版事項: (2011)

Food, medicine, and the quest for good health nutrition, medicine, and culture /
著者:: Chen, Nancy N.
出版事項: (2009)

Food : a culinary history from Antiquity to the present /
著者:: Flandrin, Jean-Louis, 1931-2001, 等
出版事項: (2013)

Food bites the science of the foods we eat /
著者:: Hartel, Richard W., 1951-
出版事項: (2008)

Food Safety and food security /
出版事項: (2014)

Food safety the science of keeping food safe /
著者:: Shaw, Ian, 1950-
出版事項: (2012)

Consumption, food, and taste culinary antinomies and commodity culture /
著者:: Warde, Alan
出版事項: (1997)

Food chains from farmyard to shopping cart /
出版事項: (2009)

Food the chemistry of its components /
著者:: Coultate, T. P. (Tom P.)
出版事項: (2002)