At the chef's table : culinary creativity in elite restaurants /
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| 主要作者: | Leschziner, Vanina (Author) |
|---|---|
| 格式: | 电子 电子书 |
| 语言: | 英语 |
| 出版: |
Stanford, California :
Stanford University Press,
2015.
|
| 主题: | |
| 在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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相似书籍
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