Handbook of mineral elements in food /

Micro-facts the working companion for food microbiologists /
منشور في: (2010)

The handbook of organic and fair trade food marketing
منشور في: (2007)

Handbook of lean manufacturing in the food industry
حسب: Dudbridge, Mike
منشور في: (2011)

The chemistry of food additives and preservatives
منشور في: (2013)

The certified HACCP auditor handbook /
منشور في: (2014)

Handbook of farm, dairy and food machinery engineering
حسب: Kutz, Myer
منشور في: (2013)

Multicultural handbook of food, nutrition and dietetics
منشور في: (2012)

Handbook of fermented meat and poultry /
منشور في: (2015)

The bone and mineral manual a practical guide /
منشور في: (2005)

Safety evaluation of certain food additives and contaminants
منشور في: (2007)

Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012.
منشور في: (2013)

Safety evaluation of certain food additives
منشور في: (2009)

Safety evaluation of certain food additives and contaminants
منشور في: (2008)

Manuel de détermination et de mise en place d'un Système d'information pour la sécurité alimentaire et l'alerte rapide (SISAAR)
منشور في: (2000)

Evaluation of certain food additives sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2009)

Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2007)

Essential guide to food additives
منشور في: (2013)

Safety evaluation of certain food additives and contaminants /
منشور في: (2013)

Nutraceutical and functional food processing technology /
منشور في: (2015)

Water activity in foods fundamentals and applications /
منشور في: (2007)

The A-Z of food safety
حسب: Stranks, Jeremy W.
منشور في: (2007)

Food safety management : a practical guide for the food industry /
منشور في: (2014)

SME mining reference handbook
منشور في: (2002)

Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2010)

Nano-and microencapsulation for foods /
منشور في: (2014)

Safety evaluation of certain food additives and contaminants
منشور في: (2008)

Safety evaluation of certain food additives and contaminants
منشور في: (2010)

Natural food additives, ingredients and flavourings
منشور في: (2012)

The handbook of equity market anomalies translating market inefficiencies into effective investment strategies /
منشور في: (2011)

Administering fiscal regimes for extractive industries : a handbook /
حسب: Calder, Jack
منشور في: (2014)

Codex Alimentarius Commission : procedural manual.
منشور في: (2013)

Applications of natural products in food
حسب: Voravuthikunchai, Supayang Piyawan
منشور في: (2010)

Methods in agricultural chemical analysis a practical handbook /
حسب: Faithfull, N. T. (Nigel T.)
منشور في: (2002)

Handbook of LC-MS bioanalysis best practices, experimental protocols, and regulations /
منشور في: (2013)

The requirements engineering handbook
حسب: Young, Ralph Rowland
منشور في: (2004)

Noordsy's food animal surgery /
حسب: Ames, N. Kent
منشور في: (2014)