APA (7th ed.) Citation
Mortimore, S., & Wallace, C. (2015). HACCP: A food industry briefing (Second edition.). Wiley Blackwell.
Chicago Style (17th ed.) Citation
Mortimore, Sara, and Carol Wallace. HACCP: A Food Industry Briefing. Second edition. Chichester, England: Wiley Blackwell, 2015.
MLA (9th ed.) Citation
Mortimore, Sara, and Carol Wallace. HACCP: A Food Industry Briefing. Second edition. Wiley Blackwell, 2015.
Warning: These citations may not always be 100% accurate.