Nutraceutical and functional food processing technology /
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其他作者: | |
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格式: | 電子 電子書 |
語言: | 英语 |
出版: |
West Sussex, England :
WILEY Blackwell,
2015.
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叢編: | IFST Advances in Food Science
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主題: | |
在線閱讀: | An electronic book accessible through the World Wide Web; click to view |
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實物描述: | 1 online resource (405 pages, 4 unnumbered pages of plates) : color illustrations. |
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參考書目: | Includes bibliographical references at the end of each chapters and index. |
ISBN: | 9781118504987 (e-book) |