Kapak Resmi

QR Kod

Global food security and supply /

"With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more pressing. Finding better supply chain solutions is an essential part of achieving a secure and sustainable diet for a rapidly increas...

Kaydedildi:

Detaylı Bibliyografya
Yazar:	Martindale, Wayne, 1965- (Yazar)
Materyal Türü:	Elektronik Ekitap
Dil:	İngilizce
Baskı/Yayın Bilgisi:	Chichester, West Sussex, United Kingdom ; Hoboken, New Jersey : John Wiley & Sons Inc., 2015.
Konular:	Food supply. Food security. Electronic books.
Online Erişim:	An electronic book accessible through the World Wide Web; click to view
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller

Global food crisis
Baskı/Yayın Bilgisi: (2011)

Global food security : challenges for the food and agricultural system.
Baskı/Yayın Bilgisi: (2013)

Forests and food : addressing hunger and nutrition across sustainable landscapes /
Baskı/Yayın Bilgisi: (2015)

Delivering performance in food supply chains
Baskı/Yayın Bilgisi: (2010)

Food security quality management, issues and economic implications /
Baskı/Yayın Bilgisi: (2012)

Food security in a food abundant world : an individual country perspective /
Baskı/Yayın Bilgisi: (2016)

Food and development /
Yazar:: Young, E.M (Elizabeth M.)
Baskı/Yayın Bilgisi: (2012)

Food for change : the politics and values of social movements /
Yazar:: Pratt, Jeff
Baskı/Yayın Bilgisi: (2014)

The no-nonsense guide to world food
Yazar:: Roberts, Wayne, 1944-
Baskı/Yayın Bilgisi: (2008)

Food security in the high North : contemporary challenges across the circumpolar region /
Baskı/Yayın Bilgisi: (2021)

Food chains from farmyard to shopping cart /
Baskı/Yayın Bilgisi: (2009)

Alternative futures for global food and agriculture /
Baskı/Yayın Bilgisi: (2016)

Constraints and opportunities affecting food security in Kenya : a case study of Mathare informal settlement /
Yazar:: Kigen, Leonard
Baskı/Yayın Bilgisi: (2013)

A sustainability challenge food security for all : report of two workshops /
Baskı/Yayın Bilgisi: (2012)

Agri-food chain relationships
Baskı/Yayın Bilgisi: (2010)

Food futures : ethics, science and culture : EurSafe 2016, Porto, Portugal, 29 September-1 October 2016 /
Baskı/Yayın Bilgisi: (2016)

Report of the panel of eminent experts on ethics in food and agriculture
Baskı/Yayın Bilgisi: (2001)

Critical role of animal science research in food security and sustainability : Committee on Considerations for the Future of Animal Science Research /
Baskı/Yayın Bilgisi: (2015)

Worlds of food place, power, and provenance in the food chain /
Yazar:: Morgan, Kevin
Baskı/Yayın Bilgisi: (2006)

Securite alimentaire mondiale : Defis Pour le Systeme Agricole et Agro-Alimentaire.
Baskı/Yayın Bilgisi: (2013)

Handbook for defining and setting up a Food Security Information and Early Warning System (FSIEWS)
Baskı/Yayın Bilgisi: (2001)

Food ethics
Baskı/Yayın Bilgisi: (1996)

The future of food business the facts, the impacts, the acts /
Yazar:: Neves, Marcos Fava
Baskı/Yayın Bilgisi: (2011)

Mitigating the nutritional impacts of the global food price crisis workshop summary /
Baskı/Yayın Bilgisi: (2010)

Food and poverty : the political economy of confrontation /
Yazar:: Sinha, Radha
Baskı/Yayın Bilgisi: (1976)

Feeding the few : corporate control of food /
Yazar:: George, Susan
Baskı/Yayın Bilgisi: (1978)

Hunger for justice : the politics of food and faith /
Yazar:: Nelson, Jack A.
Baskı/Yayın Bilgisi: (1980)

The global food crisis governance challenges and opportunities /
Baskı/Yayın Bilgisi: (2009)

Consumption in the age of affluence the world of food /
Yazar:: Fine, Ben
Baskı/Yayın Bilgisi: (1996)

Toolkit : reducing the food wastage footprint.
Baskı/Yayın Bilgisi: (2013)

What do you say to a hungry world? /
Yazar:: Mooneyham, W. Stanley (Walter Stanley), 1926-
Baskı/Yayın Bilgisi: (1975)

Etudes de l'OCDE sur la croissance verte Ameliorer l'efficacite energetique dans la chaine agroalimentaire. /
Baskı/Yayın Bilgisi: (2017)

Food supply chain management and logistics : from farm to fork /
Yazar:: Dani, Samir
Baskı/Yayın Bilgisi: (2015)

Food and health in Europe a new basis for action.
Baskı/Yayın Bilgisi: (2003)

The 10 principles of food industry sustainability /
Yazar:: Baldwin, Cheryl
Baskı/Yayın Bilgisi: (2015)

seminar on food crisis and national development /
Baskı/Yayın Bilgisi: (1985)

Endless appetites how the commodities casino creates hunger and unrest /
Yazar:: Bjerga, Alan
Baskı/Yayın Bilgisi: (2011)

Food and population : priorities in decision making : report of a meeting of the International Conference of Agricultural Economists, Nairobi, August 1976 /
Baskı/Yayın Bilgisi: (1978)

To feed this world : the challenge and the strategy /
Yazar:: Wortman, Sterling, 1923-
Baskı/Yayın Bilgisi: (1978)

Cultural models of nature : primary food producers and climate change /
Baskı/Yayın Bilgisi: (2019)