Aquaculture : resource use, and the environment /

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Boyd, Claude E. (Зохиогч), McNevin, Aaron (Зохиогч)
Формат: Цахим Цахим ном
Хэл сонгох:англи
Хэвлэсэн: Hoboken, New Jersey : John Wiley & Sons Inc., [2015]
Нөхцлүүд:
Онлайн хандалт:An electronic book accessible through the World Wide Web; click to view
Шошгууд: Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
Агуулга:
  • An overview of aquaculture
  • World population
  • World food production
  • Assessing resource use and environmental impacts
  • Land use
  • Water use by aquaculture systems
  • Energy use and atmospheric emissions
  • Protein conversion and the fish meal and oil issue
  • Chemicals in aquaculture
  • Water pollution
  • Biodiversity
  • Governmental regulations
  • Best management practices
  • Eco-label certification
  • Some final thoughts.