How flavor works? : the science of taste and aroma /

Saved in:
书目详细资料
Main Authors: Choi, Nak-Eon, 1965- (Author), Han, Jung H., 1964- (Author)
格式: 电子 电子书
语言:英语
出版: Chichester, West Sussex : John Wiley & Sons Inc., 2015.
主题:
在线阅读:An electronic book accessible through the World Wide Web; click to view
标签: 添加标签
没有标签, 成为第一个标记此记录!
书本目录:
  • What is taste?
  • The origin of taste: why do we feel taste?
  • Taste is general science
  • How do we smell odors?
  • What creates smell?
  • Technological advancements brought by the love of flavors
  • Flavors influence us deeply
  • Taste is regulated by flavor, and flavor is regulated by the brain
  • The future of taste and aroma
  • Ending remarks.