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Safety evaluation of certain food additives and contaminants
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Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.
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Safety evaluation of certain food additives and contaminants
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Safety evaluation of certain food additives and contaminants
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Safety evaluation of certain food additives and contaminants
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Evaluation of certain mycotoxins in food fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.
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Safety evaluation of certain food additives
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Safety evaluation of certain food additives and contaminants /
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Evaluation of certain food additives sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
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Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.
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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012.
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Toxicological evaluation of certain veterinary drug residues in food
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Chemical food safety a scientist's perspective /
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Essential guide to food additives
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Natural food additives, ingredients and flavourings
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The chemistry of food additives and preservatives
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Essential guide to food additives
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Melamine and other problematic food carcinogens
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Food allergy : adverse reactions to foods and food additives /
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Additive migration from plastics into foods a guide for analytical chemists /
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Dioxins and dioxin-like compounds in the food supply strategies to decrease exposure /
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Metal contamination of food its significance for food quality and human health /
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Drug residues in foods pharmacology, food safety, and analysis /
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Enhancing the regulatory decision-making approval process for direct food ingredient technologies workshop summary /
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Food chain allergen management proceedings of a conference held at Leatherhead Food Research, 20 May 2009 /
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High-dose irradiation wholesomeness of food irradiated with doses above 10 kGy /
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Food allergy
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Preventing foreign material contamination of foods
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Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011.
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Food allergy and intolerance current issues and concerns /
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Food safety and foodborne disease surveillance systems proceedings of an Iranian-American workshop /
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Food safety the science of keeping food safe /
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Food contact materials rubbers, silicones, coatings and inks /
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Practical food safety : contemporary issues and future directions /
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Practical food safety : contemporary issues and future directions /
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Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
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