(2013). Evaluation of certain food additives and contaminants: Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization.
Chicago Style (17th ed.) CitationEvaluation of Certain Food Additives and Contaminants: Seventy-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2013.
MLA引文Evaluation of Certain Food Additives and Contaminants: Seventy-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2013.
警告:這些引文格式不一定是100%准確.