(2013). Evaluation of certain food additives and contaminants: Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization.
Chicago Style (17th ed.) CitationEvaluation of Certain Food Additives and Contaminants: Seventy-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2013.
MLA citiranjeEvaluation of Certain Food Additives and Contaminants: Seventy-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2013.
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