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Meat inspection and control in the slaughterhouse /

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Podrobná bibliografie
Další autoři:	Ninios, Thimjos (Editor)
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Chichester, England : WILEY Blackwell, 2014.
Témata:	Meat inspection. Slaughtering and slaughter-houses. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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