Food processing technology : principles and practice /
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Formáid: | Leictreonach Ríomhleabhar |
| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
Cambridge, England ; Boca Raton, Florida :
Woodhead Publishing : CRC Press,
2009.
|
| Eagrán: | Third edition. |
| Sraith: | Woodhead Publishing in food science, technology, and nutrition
|
| Ábhair: | |
| Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
| Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
| Cur síos ar an mír: | "Reprinted in 2008"--T. p. verso. |
|---|---|
| Cur síos fisiciúil: | 1 online resource (932 pages) : illustrations. |
| Leabharliosta: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781845696344 (e-book) |