Food processing technology : principles and practice /
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | Baliabide elektronikoa eBook |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Cambridge, England ; Boca Raton, Florida :
Woodhead Publishing : CRC Press,
2009.
|
| Edizioa: | Third edition. |
| Saila: | Woodhead Publishing in food science, technology, and nutrition
|
| Gaiak: | |
| Sarrera elektronikoa: | An electronic book accessible through the World Wide Web; click to view |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|
| Alearen deskribapena: | "Reprinted in 2008"--T. p. verso. |
|---|---|
| Deskribapen fisikoa: | 1 online resource (932 pages) : illustrations. |
| Bibliografia: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781845696344 (e-book) |