Appetite for change : how the counterculture took on the food industry /
Guardat en:
| Autor principal: | |
|---|---|
| Format: | Electrònic eBook |
| Idioma: | anglès |
| Publicat: |
Ithaca :
Cornell University Press,
2007.
|
| Edició: | Second updated edition. |
| Matèries: | |
| Accés en línia: | An electronic book accessible through the World Wide Web; click to view |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Ítems similars
The food industry wars marketing triumphs and blunders /
per: Michman, Ronald D.
Publicat: (1998)
per: Michman, Ronald D.
Publicat: (1998)
Kosher private regulation in the age of industrial food /
per: Lytton, Timothy D., 1965-
Publicat: (2013)
per: Lytton, Timothy D., 1965-
Publicat: (2013)
Food politics : studying food, identity and difference among the Garos. /
per: Marak, Queenbala
Publicat: (2014)
per: Marak, Queenbala
Publicat: (2014)
America's food what you don't know about what you eat /
per: Blatt, Harvey
Publicat: (2008)
per: Blatt, Harvey
Publicat: (2008)
A framework for assessing the effects of the food system /
Publicat: (2015)
Publicat: (2015)
Local food systems background and issues /
Publicat: (2011)
Publicat: (2011)
Growing local : case studies on local food supply chains /
Publicat: (2014)
Publicat: (2014)
From farm to fork : perspectives on growing sustainable food systems in the twenty-first century /
Publicat: (2016)
Publicat: (2016)
Cultivating food justice race, class, and sustainability /
Publicat: (2011)
Publicat: (2011)
Remaking the North American food system strategies for sustainability /
Publicat: (2007)
Publicat: (2007)
Effects of liberalizing world agricultural trade
Publicat: (2009)
Publicat: (2009)
Food politics how the food industry influences nutrition and health /
per: Nestle, Marion
Publicat: (2007)
per: Nestle, Marion
Publicat: (2007)
Food politics how the food industry influences nutrition and health /
per: Nestle, Marion
Publicat: (2013)
per: Nestle, Marion
Publicat: (2013)
Food labelling the FDA's role in the selection of healthy foods /
Publicat: (2009)
Publicat: (2009)
Food regulation : law, science, policy, and practice /
per: Fortin, Neal D.
Publicat: (2017)
per: Fortin, Neal D.
Publicat: (2017)
Who's buying at restaurants and carry-outs /
Publicat: (2013)
Publicat: (2013)
Organic meat production and processing
Publicat: (2012)
Publicat: (2012)
Marketing food to children and adolescents a review of industry expenditures, activities, and self-regulation /
Publicat: (2009)
Publicat: (2009)
Food chains from farmyard to shopping cart /
Publicat: (2009)
Publicat: (2009)
Imported foods microbiological issues and challenges /
Publicat: (2008)
Publicat: (2008)
Who's buying at restaurants and carry-outs.
Publicat: (2015)
Publicat: (2015)
Consumer trends and new product opportunities in the food sector /
Publicat: (2017)
Publicat: (2017)
The potential consequences of public release of food safety and inspection service establishment-specific data /
Publicat: (2011)
Publicat: (2011)
Sensory and aroma marketing /
Publicat: (2017)
Publicat: (2017)
We are what we eat ethnic food and the making of Americans /
per: Gabaccia, Donna R., 1949-
Publicat: (1998)
per: Gabaccia, Donna R., 1949-
Publicat: (1998)
Consuming interests the social provision of foods /
per: Marsden, Terry
Publicat: (2000)
per: Marsden, Terry
Publicat: (2000)
Managing food safety practices from farm to table workshop summary /
Publicat: (2009)
Publicat: (2009)
Who's buying groceries.
Publicat: (2015)
Publicat: (2015)
CAPA for the FDA-regulated industry /
per: Rodríguez Pérez, José, 1961-
Publicat: (2010)
per: Rodríguez Pérez, José, 1961-
Publicat: (2010)
The life of cheese crafting food and value in America /
per: Paxson, Heather, 1968-
Publicat: (2013)
per: Paxson, Heather, 1968-
Publicat: (2013)
Invisible giant Cargill and its transnational strategies /
per: Kneen, Brewster
Publicat: (2002)
per: Kneen, Brewster
Publicat: (2002)
Food product development based on experience
Publicat: (2002)
Publicat: (2002)
The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US /
per: Frost, James Bernard
Publicat: (2000)
per: Frost, James Bernard
Publicat: (2000)
Typical food products marketing tales from the Italian food and beverages industry : a case study approach /
Publicat: (2004)
Publicat: (2004)
Marketing trends for organic food in the 21st century
Publicat: (2004)
Publicat: (2004)
Allergen management in the food industry
Publicat: (2010)
Publicat: (2010)