Siragakis, G., Kizis, D., Ford, S., & Alexopoulos, C. (2014). Food allergens testing: Molecular, immunochemical, and chromatographic techniques. Wiley.
Chicago Style (17th ed.) CitationSiragakis, George, Dimosthenis Kizis, Sophie Ford, and Charalampos Alexopoulos. Food Allergens Testing: Molecular, Immunochemical, and Chromatographic Techniques. Chichester, England: Wiley, 2014.
MLA引文Siragakis, George, et al. Food Allergens Testing: Molecular, Immunochemical, and Chromatographic Techniques. Wiley, 2014.
警告:這些引文格式不一定是100%准確.