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Advances in microbial food safety. Volume 1 /

I tiakina i:

Ngā taipitopito rārangi puna kōrero
Ētahi atu kaituhi:	Sofos, John
Hōputu:	Tāhiko īPukapuka
Reo:	Ingarihi
I whakaputaina:	Philadelphia, PA : Woodhead Pub., 2013.
Rangatū:	Woodhead Publishing in food science, technology, and nutrition ; no. 259.
Ngā marau:	Food > Microbiology. Food > Safety measures. Food > Toxicology. Electronic books.
Urunga tuihono:	An electronic book accessible through the World Wide Web; click to view
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

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