Advances in microbial food safety. Volume 1 /
Spremljeno u:
| Daljnji autori: | |
|---|---|
| Format: | Elektronički e-knjiga |
| Jezik: | engleski |
| Izdano: |
Philadelphia, PA :
Woodhead Pub.,
2013.
|
| Serija: | Woodhead Publishing in food science, technology, and nutrition ;
no. 259. |
| Teme: | |
| Online pristup: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Slični predmeti
The microbiology of safe food
od: Forsythe, S. J. (Steve J.)
Izdano: (2000)
od: Forsythe, S. J. (Steve J.)
Izdano: (2000)
Case studies in food microbiology for food safety and quality
od: Pawsey, Rosa K.
Izdano: (2002)
od: Pawsey, Rosa K.
Izdano: (2002)
Perspectives on food-safety issues of animal-derived foods
Izdano: (2010)
Izdano: (2010)
Pathogens and toxins in foods challenges and interventions /
Izdano: (2009)
Izdano: (2009)
Microbial risk analysis of foods
Izdano: (2008)
Izdano: (2008)
Microbial production of food ingredients, enzymes and nutraceuticals
Izdano: (2013)
Izdano: (2013)
Practical food microbiology
Izdano: (2003)
Izdano: (2003)
Food microbiology
od: Adams, M. R.
Izdano: (2000)
od: Adams, M. R.
Izdano: (2000)
Food microbiology : an introduction /
od: Montville, Thomas J.
Izdano: (2012)
od: Montville, Thomas J.
Izdano: (2012)
Food microbiology
od: Adams, M. R.
Izdano: (2008)
od: Adams, M. R.
Izdano: (2008)
Food microbiology fundamentals and frontiers /
Izdano: (2013)
Izdano: (2013)
Rapid detection, characterization, and enumeration of foodborne pathogens
Izdano: (2011)
Izdano: (2011)
Food safety contaminants and toxins /
Izdano: (2003)
Izdano: (2003)
Liquid chromatography for the determination of mycotoxins in foods
od: Romero-González, R.
Izdano: (2010)
od: Romero-González, R.
Izdano: (2010)
Imported foods microbiological issues and challenges /
Izdano: (2008)
Izdano: (2008)
Food safety behaviour and its implications
Izdano: (2007)
Izdano: (2007)
Food-borne microbes shaping the host ecosystem /
Izdano: (2009)
Izdano: (2009)
Exposure assessment of microbiological hazards in food guidelines /
Izdano: (2008)
Izdano: (2008)
Microbial decontamination in the food industry novel methods and applications /
Izdano: (2012)
Izdano: (2012)
Genomes of foodborne and waterborne pathogens
Izdano: (2011)
Izdano: (2011)
Biofilms in the food environment
Izdano: (2007)
Izdano: (2007)
Micro-facts the working companion for food microbiologists /
Izdano: (2010)
Izdano: (2010)
Guide to foodborne pathogens
Izdano: (2013)
Izdano: (2013)
Improving import food safety
Izdano: (2013)
Izdano: (2013)
Food safety the science of keeping food safe /
od: Shaw, Ian, 1950-
Izdano: (2012)
od: Shaw, Ian, 1950-
Izdano: (2012)
Food Safety and food security /
Izdano: (2014)
Izdano: (2014)
Food safety thinking globally acting locally /
Izdano: (2006)
Izdano: (2006)
High throughput analysis for food safety /
Izdano: (2014)
Izdano: (2014)
The A-Z of food safety
od: Stranks, Jeremy W.
Izdano: (2007)
od: Stranks, Jeremy W.
Izdano: (2007)
DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
Izdano: (2014)
Izdano: (2014)
Safety evaluation of certain food additives and contaminants /
Izdano: (2013)
Izdano: (2013)
Advances in food diagnostics
Izdano: (2007)
Izdano: (2007)
Food safety management : a practical guide for the food industry /
Izdano: (2014)
Izdano: (2014)
Improving compliance with food safety legislation
Izdano: (2005)
Izdano: (2005)
The microbiological safety of food in healthcare settings
Izdano: (2008)
Izdano: (2008)
Food safety : innovative analytical tools for safety assessment /
Izdano: (2017)
Izdano: (2017)
Safe food the politics of food safety /
od: Nestle, Marion
Izdano: (2010)
od: Nestle, Marion
Izdano: (2010)
Global food governance : implications of food safety and quality standards in international trade law /
od: Maidana-Eletti, Mariela
Izdano: (2016)
od: Maidana-Eletti, Mariela
Izdano: (2016)
Foodborne infections and intoxications
Izdano: (2013)
Izdano: (2013)
An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program
Izdano: (2010)
Izdano: (2010)