Handbook of food powders : processes and properties /
Shranjeno v:
| Drugi avtorji: | |
|---|---|
| Format: | Elektronski eKnjiga |
| Jezik: | angleščina |
| Izdano: |
Philadelphia, PA :
Woodhead Pub.,
2013.
|
| Serija: | Woodhead Publishing in food science, technology, and nutrition ;
no. 255. |
| Teme: | |
| Online dostop: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
Označite
Brez oznak, prvi označite!
|
| Fizični opis: | 1 online resource (689 pages) : illustrations. |
|---|---|
| Bibliografija: | Includes bibliographical references and index. |
| ISBN: | 9780857098672 (e-book) |
| ISSN: | 2042-8049 ; |