The expert cook in enlightenment France /

Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: Takats, Sean, 1974-
Format: Elektronski eKnjiga
Jezik:angleščina
Izdano: Baltimore : Johns Hopkins University Press, 2011.
Serija:Johns Hopkins University studies in historical and political science ; 129th ser., 2
Teme:
Online dostop:An electronic book accessible through the World Wide Web; click to view
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Kazalo:
  • Defining the cook
  • Corrupting spaces
  • Pots and pens
  • Theorizing the kitchen
  • The servant of medicine
  • Conclusion.