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Typicality in history : tradition, innovation, and terroir /

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Podrobná bibliografie
Další autoři:	Ceccarelli, Giovanni, Grandi, Alberto, Magagnoli, Stefano
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Brussels : Peter Lang, 2013.
Edice:	European food issues
Témata:	Food habits > Europe > History. Europe > Social life and customs. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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