Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses /
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| Auteur principal: | |
|---|---|
| Autres auteurs: | , |
| Format: | Électronique eBook |
| Langue: | anglais |
| Publié: |
Austin :
University of Texas Press,
2013.
|
| Édition: | Revised edition. |
| Sujets: | |
| Accès en ligne: | An electronic book accessible through the World Wide Web; click to view |
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