Sports nutrition /
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| Institution som forfatter: | |
|---|---|
| Andre forfattere: | |
| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Chichester, West Sussex :
John Wiley & Sons,
2014.
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| Serier: | Encyclopaedia of sports medicine (2nd ed.) ;
volulme 19. |
| Fag: | |
| Online adgang: | An electronic book accessible through the World Wide Web; click to view |
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Indholdsfortegnelse:
- part 1. The underpinning science
- part 2. Energy and macronutrients
- part 3. Micronutrients and dietary supplements
- part 4. Practical issues
- part 5. Health-related and clinical sports nutrition
- part 6. Sport-specific nutrition : practical issues.