Fibre-rich and wholegrain foods : improving quality /
I tiakina i:
| Ētahi atu kaituhi: | , |
|---|---|
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Cambridge, UK :
Woodhead Publishing Limited,
2013.
|
| Rangatū: | Woodhead Publishing in food science, technology, and nutrition ;
no. 237. |
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
| Whakaahuatanga ōkiko: | 1 online resource (488 pages) : illustrations. |
|---|---|
| Rārangi puna kōrero: | Includes bibliographical references and index. |
| ISBN: | 9780857095787 (e-book) |
| ISSN: | 2042-8049 ; |