Food in ancient Judah domestic cooking in the time of the Hebrew Bible /

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Bibliografske podrobnosti
Glavni avtor:	Shafer-Elliott, Cynthia, 1975-
Korporativna značnica:	ebrary, Inc
Format:	Elektronski eKnjiga
Jezik:	angleščina
Izdano:	Sheffield, [U.K.] ; Bristol, CT : Equinox Pub., 2013.
Serija:	Bible world (London, England)
Teme:	Bible. > Old Testament > Criticism, interpretation, etc. Food in the Bible. Food > Religious aspects > Judaism. Jews > Dietary laws. Electronic books.
Online dostop:	An electronic book accessible through the World Wide Web; click to view
Oznake:	Označite Brez oznak, prvi označite!

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