Glycerol production, structure and applications /

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Silva, Miguel de Santos, Ferreira, Paulo Costa
Format: Electronic eBook
Language:English
Published: New York : Nova Science Publishers, c2012.
Series:Chemical engineering methods and technology.
Biochemistry research trends series.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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010 |z  2012003611 
020 |z 9781620811207 (hardcover) 
020 |z 9781620811306 (e-book) 
035 |a (CaPaEBR)ebr10681324 
035 |a (OCoLC)831625465 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a TP973  |b .G596 2012eb 
082 0 4 |a 668/.2  |2 23 
245 0 0 |a Glycerol  |h [electronic resource] :  |b production, structure and applications /  |c Miguel de Santos Silva and Paulo Costa Ferreira, editors. 
260 |a New York :  |b Nova Science Publishers,  |c c2012. 
300 |a xii, 305 p. :  |b ill. 
490 1 |a Chemical engineering methods and technology 
490 1 |a Biochemistry research trends 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Glycerin. 
655 7 |a Electronic books.  |2 local 
700 1 |a Silva, Miguel de Santos. 
700 1 |a Ferreira, Paulo Costa. 
710 2 |a ebrary, Inc. 
830 0 |a Chemical engineering methods and technology. 
830 0 |a Biochemistry research trends series. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10681324  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 156702  |d 156702