APA-ийн эшлэл(7 дахь хэвлэлт)

Jakobsen, A. N. (2010). N-3 fats: Nutritional needs, traditional and novel sources and microbial production strategies. Nova Science Publishers.

Чикаго-гийн эшлэл (17 дахь хэвлэлт)

Jakobsen, Anita Nordeng. N-3 Fats: Nutritional Needs, Traditional and Novel Sources and Microbial Production Strategies. Hauppauge, N.Y.: Nova Science Publishers, 2010.

MLA -ийн эшлэл (9 дэх хэвлэлт)

Jakobsen, Anita Nordeng. N-3 Fats: Nutritional Needs, Traditional and Novel Sources and Microbial Production Strategies. Nova Science Publishers, 2010.