APA način citiranja (7. izdanje)
ebrary, Inc, & Keller, R. B. (2009). Flavonoids: Biosynthesis, biological effects and dietary sources. Nova Science Publishers.
Čikaški stil citiranja (17. izdanje)
ebrary, Inc, i Raymond B. Keller. Flavonoids: Biosynthesis, Biological Effects and Dietary Sources. New York: Nova Science Publishers, 2009.
MLA način citiranja (9. izdanje)
ebrary, Inc, i Raymond B. Keller. Flavonoids: Biosynthesis, Biological Effects and Dietary Sources. Nova Science Publishers, 2009.
Upozorenje: Ovi citati možda nisu uvijek 100% točni.