Tropical and subtropical fruits : postharvest physiology, processing and packaging /
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| 企业作者: | |
|---|---|
| 其他作者: | , , , |
| 格式: | 电子 电子书 |
| 语言: | 英语 |
| 出版: |
Ames, Iowa :
Wiley-Blackwell,
2012.
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| 主题: | |
| 在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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书本目录:
- pt. 1. Overview, innovative technologies and quality management
- pt. 2. Tropical fruits
- pt. 3. Subtropical fruits-citrus group
- pt. 4. Subtropical fruits-noncitrus group
- pt. 5. Lesser known tropical and subtropical fruits.