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Rapid detection assays for food and water

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Bibliographic Details
Corporate Authors: International Conference on Developments in Rapid Diagnostic Methods: Water and Food York, England, ebrary, Inc
Other Authors: Clark, Stuart A.
Format: Electronic Conference Proceeding eBook
Language:English
Published: Cambridge : Royal Society of Chemistry, c2001.
Series:Special publication (Royal Chemical Society (Great Britain)) ; no. 272.
Subjects:
Food > Analysis > Congresses.
Water > Analysis > Congresses.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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